We’re starting to feel like a broken record here, but it looks like Divisadero could be getting yet another cafe.
Tired of hearing about new business activity along the red- white- magma-hot Divisadero corridor? Well then you best be putting this blog down right now, weary reader.
Flickr/Vivian Chen It’s come to our attention that we may have a problem.
How long does a business have to be in operation before it can throw itself a launch party? A week? A month? In Vinyl’s case, how about a year and a half?
Flickr/Eric Steuer The hotly-anticipated Four Barrel Coffee / Josey Baker Bread collaboration at 736 Divisadero finally got a name this weekend — and it’s not “Four Barrel.”
Flickr/Eric Steuer If you like good coffee, fresh baked goods, and Divisadero, then you’re probably going to get excited about this.
Flickr/troyholden Here’s a roundup of a few Lower Haight news stories that didn’t quite make it to the front page this week.
tweetphoto/cafedivis Hey coffee freaks! Just a reminder that Cafe Divis starts brewing Blue Bottle coffee this morning — and as a special treat, if you swing by and mention Haighteration today, you can get yourself a free cup!
Flickr/thisyuppielife Cafe Divis will be unrolling a slew of changes over the next week or so, including brewing up Blue Bottle coffee, serving bites from popular street food carts, and pouring a wine selection courtesy of a dedicated sommelier. But … Continue reading
Stepping just barely outside the Lower Haight for a sec, we bring you news of a new cafe dubbed Cortado. It’s opening on Tuesday at 2168 Market, replacing The Cafe at Cafe du Nord. (That’s a lot of “cafe” for … Continue reading